Our modern British menu is the talk of the town. Freshly prepared and locally sourced when possible – ideal for family visits and gatherings, just what you have been waiting for.
At The White Horse we aim to deliver restaurant quality food in the casual atmosphere of a pub. Owner Chef Daniel Simcoe and Head Chef Benjamin Baker and their team pride themselves in providing the best in fresh home cooked food to suit all tastes, from Traditional pub classics with modern twists to our signature dishes. Our specials boards are always changing so you will never be stuck for choice!